
Episode 3: “Soul Food Survivor”
After navigating the Tamale Trail, the gang rolls into Memphis and consumes everything in sight from smoked ribs to cherry shakes to chitlins. We cruise in a Green Caddy, visit a Pink Palace and contemplate the wisdom of BBQ - lots and lots of BBQ.
Locations
- Greenville, MS: Doe’s Eat Place (tamale making)
- Greenville, MS: Joe’s White Front Café (pickles and more tamales. “Tamale Trail” expert)
- Barton, AR: Ray’s Dairy Maid (restaurant, pies)
- Memphis, TN: Pink Palace Museum (Piggly Wiggly grocery store history)
- Memphis, TN: Jim Neely’s Interstate BBQ (lots of BBQ)
- Memphis, TN: Wiles – Smith Drugs ( lunch counter – cherry shakes)
- Memphis, TN: Melanie’s Soul Food (restaurant)
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Premiers Saturday Aug 4 at 9:00 p.m. ET/PT,
new episodes each Saturday night through
Sept. 8, 9:00 p.m. ET/PT
